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Should Bristol strive for greater self-sufficiency in food supply, or are we stronger as part of a global food network? Can a local currency help to drive change towards a sustainable future?

Julian Baggini is joined by Anna Grear, Director of the Global Network for the Study of Human Rights and Environment and co-founder of Edible Bristol, Chris Sunderland , Director of Bristol Pound CIC and Joy Carey, an independent Sustainable Food Systems consultant. 

This event is part of Bristol Festival of Ideas